In 2005, a spark of inspiration ignited at the Italian Heritage Festival, where we saw an opportunity to bring something truly unique to the table. With a dash of creativity and a love for bold flavors, we introduced our now-famous stuffed hot pepper rolls—an unforgettable blend of three types of cheese and savory sausage, all wrapped in pizza dough, deep-fried to perfection, and drizzled with a mouthwatering butter garlic spread.